Food by Rekha Kaur
Rekha Kaur

Rekha Kaur

Punjabi Home Cooking

Indiranagar, Bengaluru 22 yrs cooking 35–50 min
4.7 (158) 12 meals left today

"Punjabi food is all about generosity! Makki di roti in winters, fresh paneer sabzis, and my special butter chicken on weekends — made in my own kitchen."

Hygiene score 4.7/5 FSSAI VerifiedDelivers within 6 kmVeg & Non-Veg

This week's menu

Monday's Thali

  • Dal Amritsari
  • Rice
  • 2 Parathas
  • Aloo Wadiyan
  • Salad
  • Phirni

Approx. 650–750 kcal per thali · Contains gluten & dairy · Allergy notes can be added at checkout

What customers say

Manpreet S.

1 day ago

The butter chicken on Fridays is what I live for. Pure Punjab!

Neha G.

5 days ago

Rich, flavourful and very generous portions.

Vikram T.

2 weeks ago

Rekha aunty's parathas are better than any restaurant.